Nagoya to Manila

DINNER
CHAMPAIGNE SUPPER
DESSERT

DINNER

-Appetizer of
 smoked tuna and
 grilled scallops
-Salad of mixed greens
-Assorted breads or
 rice

Choice of

  1. Grilled beef
    tenderloin onion
    sauce with rose
    potatoes
  2. Braised chicken
    with saffron rice

CHAMPAIGNE SUPPER
-A cold light
 meal served at
 your convenience

Smoked salmon,
 cocktail shrimp,
 roast beef and
 roasted chicken
 with crab meat
 sandwich and dessert

DESSERT

Fresh fruit and
sweet,Liqueurs,
Coffee or
a selection of
Stash® Tea


In-Flight Meals
In-Flight Service
Main menu

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